These traditional Polish cookies can be made with different flavors of jam.
Prep Time45 minutesmins
Cook Time15 minutesmins
Course: Dessert
Keyword: Cookie, dessert, Kolaches, Polish
Calories: 168kcal
Ingredients
1/2cupbuttersoftened
3ozcream cheesesoftened
1-1/4cupsall-purpose flour
1/4cupstrawberry jam
1/4cupsifted confectioners' sugar
Instructions
Beat butter and cream cheese in mixer bowl until light and fluffy. Add flour gradually, beating well after each addition.
Roll dough to 1/8 inch thickness on lightly floured surface. Cut into 2-inch circles. Spoon 1/4 teaspoon jam into center of each circle. Fold opposite edges together, slightly overlapping edges.
Place 2 inches apart on greased cookie sheet. Bake at 375 degrees F (190 degrees C) for 15 minutes. Remove to wire rack to cool. Sprinkle with confectioners' sugar.
Notes
Parchment paper can be used for easier cleanup/removal from the pan.